These Apple Pancakes are the right fall breakfast. They’re made with shredded apples and sweetened with a bit little bit of coconut sugar. We like to double the batch and freeze half for later.
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In relation to produce, it looks as if we all the time have leftover apples. Don’t let your apples go to waste, you should use them on this pancake recipe! These apple pancakes are made with grated honey crisp apples (or any apples you could have available) for the right quantity of apple sweetness.
What’s in Apple Pancakes
These apple pancakes are made with easy, complete elements. We use all-purpose flour to maintain them gentle and fluffy, grated apples so as to add sweetness and moisture and sweeten them with coconut sugar as an alternative of refined sugar.
What sort of apple do you have to use?
Any type of apple will work for these apple pancakes, however bear in mind, the sweeter your apple, the sweeter your pancake will likely be. If you happen to’re extra of a bitter apple type of particular person, go for the granny smith.
This recipe has been examined with a honey crisp and gaa apple and it was completely good for this.
a fast tip
No have to take away the pores and skin out of your apple. By leaving the pores and skin on, you’re truly infusing your pancakes with much more vitamins.
Substitutions + Variations
Flour: the all-purpose flour will be changed with white complete wheat flour.
Coconut oil: choice to make use of vegetable oil or melted butter as an alternative. You’ll be able to even attempt omitting it altogether!
Coconut sugar: choice to omit or use gentle brown sugar as an alternative.
Eggs: we haven’t examined this recipe sans eggs, however you’ll be able to attempt utilizing flax eggs as an alternative. Simply ensure that to prepare dinner the pancakes low and gradual when you do that.
FAQS
How do you grate apple?
The grated apple is actually what makes this recipe shine. We truly used a cheese grater for this and it labored nice!
Most cheese graters have multiple-size grates and we advocate utilizing a bigger grate so you’ll be able to actually style the apple with each chunk!
What ought to I prime my pancakes with?
We advocate topping these pancakes with nut butter, chopped nuts, and bananas.
Can I take advantage of apple sauce as an alternative of shredded apple?
You should utilize apple sauce instead of shredded apples, however you could want much less almond milk as a result of the apple sauce has extra liquid than shredded apple. Add the apple sauce earlier than the almond milk after which add 1/4 cup of almond milk to the batter till it reaches a pancake
Storage
Enable the pancakes to chill fully at room temperature. This prevents condensation from forming contained in the storage container or bag. Switch the stacked pancakes into an hermetic container or sealable plastic bag.
Retailer the pancakes within the fridge. They need to final for as much as 2-3 days.
Freezing Directions
Similar to refrigerating, let the pancakes cool fully earlier than freezing. For simpler entry later, you’ll be able to first freeze the pancakes in a single layer on a baking sheet till they’re strong, normally a couple of hours. This step prevents the pancakes from sticking collectively within the freezer.
Switch the pancakes to freezer baggage or hermetic containers appropriate for freezing. Retailer within the freezer. Apple pancakes will be frozen for as much as 2 months with out important lack of high quality.
Reheating: When able to eat, you’ll be able to reheat the frozen pancakes instantly with out thawing. Use a skillet over medium warmth, a toaster oven set to a low setting, a toaster, or a microwave in 20-second intervals.
Serving Recommendations
Serve these pancakes with fruit salad and prime them along with your favourite toppings. We extremely counsel serving them topped with nut butter, chopped walnuts, or sliced apples and bananas.